Coffee, tea, maté and spices (HS code: 09); Vanilla (HS code: 09051000): General considerations. Terminology. Standardization. Documentation (ICS code: 01); Agriculture (ICS code: 65)

Projet de règlement technique sur la vanille destiné à la commercialisation sur la marché local et / ou à l'exportation (Draft technical regulations for vanilla to be marketed on the domestic market and/or for export) (12 pages, in French)

Draft technical regulations for vanilla to be marketed on the domestic market and/or for export (12 pages, in French). This draft Order concerns all forms of vanilla (pods, seeds and powder) belonging to the species Vanilla fragrans (Salisbury) Ames syn. Vanilla planifolia Andrews. It establishes the physico-chemical requirements to be met by each of these forms of vanilla, including water content, vanillin content and pod length. It also provides guidance on packaging, packing, storage, sampling and controls. The list of applicable definitions and the test methods are contained in the annexes.