CHN/1313
WTO/SPS
CN Chine
  • 67 - Technologie alimentaire
2024-09-09
2024-07-15

Dried meat products

National Food Safety Standard of the P.R.C.: Cooked Meat. Language(s): Chinese. Number of pages: 4

This standard applies to cooked meat. This standard stipulates the terms, definitions, technical requirements etc.