Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes (HS code(s): 15); Nuts (ICS code(s): 21.060.20)
DEAS 302: 2022 Edible palm kernel oil — Specification
This Draft East African standard specify the requirements, sampling and test methods for virgin and refined palm kernel oil derived from the kernel of the fruit of the oil palm (Elaeis guineensis) intended for human consumption.